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Workshop Registration Details

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Complete Attendance

Create a masterpiece of culinary awesomeness! In this session, participants will learn to make homemade pizza, including the dough and a variety of sauces. In the second hour, we will meet up with the "Churn, Baby, Churn" participants to enjoy an ice-cream and pizza party. It will be the perfect opportunity to network, share ideas, and enjoy the delicious products you made

Faculty and Staff

$0.00

18

1

18

2

No

$0.00

Office of Professional and Organizational Development

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Workshop Materials

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Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
STC Pecan Campus
H 129 		9/27/2019 1:30 PM 4:00 PM

Workshop Contacts

Name Type E-Mail Phone
Ruben Lemus Presenter rlemus2@southtexascollege.edu
JoAnna Martinez Presenter jvilla37@southtexascollege.edu
fernanda leal Presenter fleal15@southtexascollege.edu
Erika Leal Contact erleal@southtexascollege.edu (956) 872-7249
Sylvia Valdez Contact svaldez@southtexascollege.edu (956) 872-7269
Cari Olea Contact crobledo_9980@southtexascollege.edu (956) 872-6407
Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.