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Workshop Registration Details


373737

FNP: Summer Workshop Day 2- Cashier's Training Reimbursable School Meals Instructor Guide (AM Session)

Complete Attendance not available before workshop starts.

In this hands-on session, learners will master essential cashiering skills through interactive real-world scenarios involving: (1) safe cash-handling practices. (2) Reimbursable meals. (3) District policies for a la carte sales and charge policies.
(4) Foods containing allergens & signs of allergic reaction. (5) Types of customer complaints & good customer service.

Frontline Food Service Staff (Cashiers and Servers)

$0.00

98

12

0

3

No

Food & Nutrition Program - Summer Workshop

...There are no COOPs...

Workshop Materials

Title
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Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Education Service Center
Fort Ringgold Room
8/6/2025 8:30 AM 11:30 AM

Workshop Contacts

Name Type E-Mail Phone
Nancy Ortiz Presenter naortiz@esc1.net
Victor Partida Contact vpartida@esc1.net (956) 984-6126
Cyda Perales Contact cperales@esc1.net (956) 984-6102
Kenia Cipriano Contact kcipriano@esc1.net (956) 984-6108
Elisa Cuevas Contact ecuevas@esc1.net (956) 984-6051

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.