Back to Top

Workshop Registration Details


131104

FNP: Menu Planning/Counting & Claiming

This class teaches menu planners of the National School Lunch Program (NSLP) and the School Breakfast Program (SBP) how to plan a basic menu, advanced techniques that increase student acceptance and support nutritional requirements and tools that support the menu plan.

Directors, Dietitians, Assistant Directors

$0.00

45

15

14

6

No

Food & Nutrition Program

...There are no COOPs...

Workshop Materials

Title
...There are no workshop materials...

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
La Joya ISD - Administration 12/17/2019 9:00 AM 4:00 PM

Workshop Contacts

Name Type E-Mail Phone
Carmen Ocanas-Lerma Presenter colerma@esc1.net
Sandra Bazan Contact sbazan@esc1.net (956) 984-6120
Victor Partida Contact vpartida@esc1.net (956) 984-6126

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.