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Workshop Registration Details


FNPSW: Fundamentals of USDA Foods for Schools, RA 001, RA 002, RA 003, DoD FFVP

Complete Attendance not available before workshop starts.

This course will provide fundamental knowledge in the areas of Entitlement, Menu Planning, Forecasting and DoD Fresh to allow for better use of entitlement funds in the new USDA Web-Based Supply Chain Management (WBSCM) system. Which will be used to manage USDA Foods for the National School Lunch Program (NSLP) and Summer Food Service Program (SFSP) in the following areas:
-Entitlement Management
-Receipting (for Direct Ship RAs only)

Any staff member(s) who are responsible for managing the operational, financial, procurement, and administrative functions of the NSLP and SBP.







FNP - Summer Conference
Food & Nutrition Program

...There are no COOPs...

Workshop Materials

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Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Education Service Center
Cameron County Room
7/25/2024 8:00 AM 3:30 PM

Workshop Contacts

Name Type E-Mail Phone
Kimberly Keller Presenter
Sandra Bazan Contact (956) 984-6120
Victor Partida Contact (956) 984-6126

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.