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Workshop Registration Details


384506

FNP: CACFP Special Diets, Including Food Allergies

Complete Attendance not available before workshop starts.

Knowledge of special diet requests and menus ensures that individuals with disability and nondisability dietary restrictions or health concerns receive proper nutrition in care settings. This approach not only promotes civil rights, inclusivity, and nutrition but also complies with federal regulations to accommodate special dietary needs.

Persons responsible for the administrative, financial, and operational functions related to menu planning and development, food service, and customer service within child and adult feeding programs.

$0.00

1

0

70

0

0

0

N/A

3

No

Food & Nutrition Program - CACFP
TTESS 4.3 Professional Development

Workshop Materials

Title

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Online Course 9/19/2025 1:00 PM 4:00 PM

Workshop Contacts

Name Type E-Mail Phone
Kenia Cipriano Presenter kcipriano@esc1.net
Kenia Cipriano Contact kcipriano@esc1.net (956) 984-6108
Victor Partida Contact vpartida@esc1.net (956) 984-6126
Elisa Cuevas Contact ecuevas@esc1.net (956) 984-6051

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.