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Workshop Registration Details


58334

FNP: Food Production Records

Training Objective: This class teaches Contracting Entities (CEs) basic to advanced Food Production Record (FPR) skills including how to fill out a FPR, how to use meal documentation to support the FPR and how to use the FPR to improve forecasting, communication, organization and to demonstrate compliance.

Menu Planners, Kitchen Managers, Child Nutrition Directors, Additional Kitchen Staff Responsible for completing a portion/all of a Food Production Record

$0.00

35

10

24

6

No

Food & Nutrition Program

...There are no COOPs...

Workshop Materials

Title
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Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Education Service Center
Falcon Dam Room
10/19/2016 9:00 AM 4:00 PM

Workshop Contacts

Name Type E-Mail Phone
Carmen Ocanas-Lerma Presenter colerma@esc1.net
Kimberly Keller Presenter klkeller@esc1.net
Iris Perez Presenter isperez@sharylandisd.org
Sandra Bazan Contact sbazan@esc1.net (956) 984-6120
Victor Partida Contact vpartida@esc1.net (956) 984-6126

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.