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Workshop Registration Details


62633

FNP McAllen Convention Center SW - Serve Safe 12 hr course

This is a 12 hour course over a 2 day training.
The ServSafe program provides food safety training, exams and educational materials to foodservice managers. Students can earn the ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP).

Managers, Manager Trainee, Food Service Assistants wanting to become certified

$0.00

36

10

36

12

No

FNP - Summer Conference

...There are no COOPs...

Workshop Materials

Title
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Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
McAllen Convention Center - Board Room 1 8/2/2017 8:30 AM 4:00 PM

Workshop Contacts

Name Type E-Mail Phone
Carmen Ocanas-Lerma Presenter colerma@esc1.net
Sandra Bazan Contact sbazan@esc1.net (956) 984-6120
Victor Partida Contact vpartida@esc1.net (956) 984-6126

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.