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Workshop Registration Details


97565

CACFP: Financials and Resource Management

Complete Attendance not available before workshop starts.

The ability to interpret the financial outcomes of operational decisions is essential to effective management of nutrition programs. With changing federal regulations, increasing program cost, and growing demands to improve meals, both in quality and nutrition, it is imperative that nutrition program directors understand financial management as it relates to the nutrition program. Participants will know how to read and understand financial statements, be able to analyze data, and know how to apply cost control measures to operate a financially sound program with nutritional integrity.

Program Operators, Administrators, and Supporting Staff

$0.00

45

10

0

3

No

None

Child Adult Care Food Program

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Education Service Center
La Lomita Room
5/18/2019 9:00 AM 12:00 PM

Workshop Contacts

Name Type E-Mail Phone
Elisa Cuevas Presenter ecuevas@esc1.net
Victor Partida Contact vpartida@esc1.net (956) 984-6126
Sandra Bazan Contact sbazan@esc1.net (956) 984-6120

Special Accomodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten (10) business days prior to the workshop date.