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Workshop Registration Details

338045

School Nutrition Front Line Specialist Course ~ Rusk ISD

Complete Attendance not available before workshop starts.

This comprehensive course will provide an overview of the purpose and scope of the school meals program. Participants will learn the importance of their role and day-to-day duties that contribute to the overall success of compliant food service operations. Participants will review and evaluate performance measures and professional competencies that demonstrate the required knowledge and skills that contribute to compliant food service operations.
Course Objectives:
• Understand the history and purpose of the school meals program.
• Explore who school nutrition staff are responsible to, why, and how compliance is documented through job performance.
• Identify performance measures that demonstrate knowledge and skills that contribute to a compliant food service program.
• Evaluate professional competencies, knowledge, and skills to establish goals for success.
*This training will be held at Rusk ISD Training Center. 199 Eagle Drive, Rusk, TX 75785

$100.00

50

1

0

6

No

CPE

$0.00

Child Nutrition

School Nutrition Personnel

*Region 7 Districts /Charters (FREE)
Child Nutrition (FREE)

Workshop Materials

Title
...There are no workshop materials...

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Rusk ISD - More than one campus 9/20/2024 8:00 AM 3:00 PM

Workshop Presenter(s)

Name
LANA ANDERSON

Workshop Contacts

Name Type Department E-Mail Phone
TRACIE VINEYARD
Contact tvineyard@esc7.net (903) 988-6802

Workshop Liaison(s)

Name Email
Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.