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Workshop Registration Details

432287

Meal Counting & Claiming System

Complete Attendance not available before workshop starts.

This course is designed to assist personnel in child nutrition programs to effectively establish and implement an effective counting and claiming system, acceptable meal collection procedures, quality assurance measures, financial responsibilities, and compliance.
Objectives:
1. Identify the required elements to establish effective and accurate meal counting system procedures.
2. Describe acceptable meal counting and collection procedures.
3. Identify the elements of an Accuclaim System.
4. Describe the importance of meal counting and claiming within the nonprofit school food service financial system.
5. Describe the review process of meal counting and claiming in a compliance review.

This is a series:
Establishing Your Counting and Claiming Foundation: November 3
Acceptable Meal Pattern Procedures & Cashiering: November 10
Quality Assurance Measures & Record Keeping: November 17

$100.00

1

0

50

0

0

0

N/A

6

No/$0.00

CPE

Child Nutrition

School Nutrition Personnel

*Free/Discounted to Region 7 Districts /Charters (FREE)
*Employees of Region 7 ESC (FREE)
Child Nutrition (FREE)
*CACFP (FREE)

Workshop Materials

Title
...There are no workshop materials...

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Virtual (Synchronous) 11/3/2026 9:00 AM 11:00 AM
On-Demand 11/10/2026 9:00 AM 11:00 AM
Virtual (Synchronous) 11/17/2026 9:00 AM 11:00 AM

Workshop Presenter(s)

Name
VERONICA ARNOLD
GERI BARRETT
TANYA DAVIS
CHRISTIE LAMMERS

Workshop Contacts

Name Type Department E-Mail Phone
WHITNEY TOVAR
Contact whitney.tovar@esc7.net (903) 988-6802

Workshop Liaison(s)

Name Email
Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.