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Workshop Registration Details


320083

Menu Planning for Healthy School Meals NSLP and SBP

Complete Attendance not available before workshop starts.

This class teaches menu planners of the National School Lunch Program (NSLP) and the School Breakfast Program (SBP) how to plan a basic menu, advanced techniques that increase student acceptance and support nutritional requirements and tools that support the menu plan.

NA

$0.00

1

0

40

6

0

6

N/A

3

No/$0.00

CPE

Nutrition

Workshop Materials

Title

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Online Webinar 5/29/2024 9:00 AM 12:00 PM

Workshop Contacts

Name Type E-Mail Phone
CYNTHIA CARRIGER Presenter
NICOLE LINDSEY Presenter
CYNTHIA CARRIGER Contact cindy.carriger@esc15.net (325) 481-4030
NICOLE LINDSEY Contact nicole.lindsey@esc15.net (325) 481-4033
Diana Chavarria Contact diana.chavarria@esc15.net (325) 658-6571
Tatum Bowman Billing Contact tatum.bowman@esc15.net (325) 658-6571

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.