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Workshop Registration Details


363459

SFSP LIVE - SUMMER FOOD SERVICE PROGRAM

Complete Attendance not available before workshop starts.

One option of the mandatory SFSP program administration and operations training for, at a minimum, the sponsor’s supervisory personnel responsible for the food service. ***The same training will be presented on April 9th and 10th to give CEs two options. ***

NA

$0.00

1

0

50

2

0

2

N/A

3

No/$0.00

CPE

Nutrition

Workshop Materials

Title

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Online Course 4/9/2025 9:00 AM 12:00 PM
Online Course 4/10/2025 9:00 AM 12:00 PM

Workshop Contacts

Name Type E-Mail Phone
Brenda Tyler Presenter
Brenda Tyler Contact brenda.tyler@esc15.net (325) 481-4028
NICOLE LINDSEY Contact nicole.lindsey@esc15.net (325) 481-4033
Brenda Tyler Billing Contact brenda.tyler@esc15.net (325) 481-4028
Tatum Bowman Billing Contact tatum.bowman@esc15.net (325) 658-6571

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.