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Workshop Registration Details


410042

MENU PLANNING FOR HEALHY SCHOOL MEALS

Complete Attendance not available before workshop starts.

This class teaches menu planners of the National School Lunch Program (NSLP) and the School Breakfast Program (SBP) how to plan a basic menu, advanced techniques that increase student acceptance and support nutritional requirements and tools that support the menu plan.

NA

$0.00

20

1

0/0

3

No

CPE

$0.00

Nutrition

...There are no COOPs...

Workshop Materials

Title
...There are no workshop materials...

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Education Service Center
Mesquite Room
6/10/2026 9:00 AM 12:00 PM

Workshop Contacts

Name Type E-Mail Phone
Brenda Tyler Contact brenda.tyler@esc15.net (325) 481-4028
NICOLE LINDSEY Contact nicole.lindsey@esc15.net (325) 481-4033
Ana Quintanilla Contact ana.quintanilla@esc15.net

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.