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Workshop Registration Details

163885

Meal Patterns and Menu Planning

Complete Attendance

This session will provide participants with the knowledge and understanding of the meal plan and skills necessary to plan food-based menus that meet the meal requirements for the School Meal Programs. Participants will also gain skills and competencies necessary to operate an efficient and compliant program in the (NSLP)National School Lunch/(SBP)School Breakfast Program.

$0.00

1

0

200

130

0

130

N/A

2

No/$0.00

CPE

Child Nutrition
CN Summer Workshop

School Nutrition Personnel

...There are no COOPs...

Workshop Materials

Title

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Virtual (Synchronous) 7/26/2021 10:30 AM 12:30 PM

Workshop Presenter(s)

Name
Elaine Revell

Workshop Contacts

Name Type Department E-Mail Phone
TRACIE VINEYARD
Contact tvineyard@esc7.net (903) 988-6802
GERI BARRETT
Contact gbarrett@esc7.net (903) 988-6832

Workshop Liaison(s)

Name Email
Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten(10) business days prior to the workshop date.