Back to Top

Workshop Registration Details


169844

Food Production Records

Complete Attendance not available before workshop starts.

Why are Food Production Records required? What information must be included? Where do you get the documented information to complete Food Production Records? This food production class is directed to managers and staff that complete the food production records (FPR) as part of their job duties. Participants will learn why FPR are required and how to complete them.

$0.00

15

1

4

1.5

No

CPE

$0.00

Child Nutrition

School Nutrition Personnel

...There are no COOPs...

Workshop Materials

Title
...There are no workshop materials...

Dates, Times and Locations

Room Name Workshop Date Begin Time End Time
Arp ISD - Arp J H 12/8/2020 1:30 PM 3:00 PM

Workshop Presenter(s)

Name
Elaine Revell

Workshop Contacts

Name Type Department E-Mail Phone
TRACIE VINEYARD
Contact tvineyard@esc7.net (903) 988-6802
GERI BARRETT
Contact gbarrett@esc7.net (903) 988-6832

Workshop Liaison(s)

Name Email

Special Accommodations
For requests for special accommodations for this workshop, please contact one of the individuals listed above at least ten (10) business days prior to the workshop date.